Upcoming Competition: Ribs, Pigs, & Watermelons in Westminster, CA

Rooftop BBQ Competition Team is back from their summer break. But don’t worry, we haven’t been slacking. We had some catering events these past few months and on Fourth of July, we cooked a whole hog for our church! It was epic.

Westminster BBQ: August 17-19

But this coming weekend starts up our second half of the BBQ competition season, starting with Ribs, Pigs, & Watermelon at the Westminster Mall.

August 17-19, 2012

Friday:  5:00 p.m. to 10:00 p.m.

Saturday: Noon to 10:00 p.m.

Sunday: Noon to 8:00 p.m.

Tickets are $10 at the door but we do have some tickets to give away so let us know if you will be coming out.

As always, more info can be found on the event’s Facebook page and website.

If you can’t make it to this event, our next southern California BBQ competition is in beautiful Dana Point at the end of September.

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6 responses

  1. Good luck at your upcoming comps! We think your sauce rocks. Our review is here: http://bit.ly/O6Ymnc

    August 14, 2012 at 9:46 am

  2. David Walsten

    Karen and I are planning on going! This is also our home town!

    August 14, 2012 at 5:15 pm

  3. Daniel

    Are you guys gonna make that amazing pig candy? If so which day?

    August 15, 2012 at 9:18 am

    • Sorry no pig candy this time. But we do have 350lb of tri tip ready to be cooked

      August 15, 2012 at 9:40 am

  4. That’s a heck of a lot of tri tip!

    August 16, 2012 at 2:38 pm

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