Santa Anita BBQ 2nd Annual Winners’ Circle BBQ Championship Results

Had a great weekend at the Santa Anita BBQ 2nd Annual Winners’ Circle BBQ Championship.

We sold 1000 pieces of pig candy, 48 lbs of pork, 150 sausages and our left over competition meat.

Checking out the crazy long line.

Sam’s favorite part of the day: turning in the food voucher tickets.

To top off the weekend we placed 9th in chicken, 6th in pork and 8th overall out of 57 teams.

Brisket box before the final clean up of drippings in the box. Thanks Brandt Beef.

Here’s our chicken box. Joe Angelone is normally the chicken guru, but couldn’t make it this weekend. Our appearance suffered a little but the flavor and texture were right on. Placed 9th out of 57.

Thanks to our sponsors Green Mountain Grills. iGrill, Brandt Beef, Simply Marvelous Rubs, and VacMaster.