Competition Results: Beat the Heat; Alamosa, Colorado
After 4 back to back weekends of BBQ competitions, we are looking forward to having about a month off! A few catering jobs will keep us behind the grills though!
Just have to share the results from the last of the 4, from Beat the Heat in Alamosa, Colorado….
We had a good cook along the Rio Grande: 7th in chicken, 1st in ribs, 6th in pork and 4th in brisket.
Finishing 4th overall — and putting us in the top 100 in each category in the nation!
Congrats to Swinestone Cowboys for GC and Big Poppa Smokers for RGC.
Time for a couple weeks off…
2nd Annual West Coast BBQ Classic Results
We had the Long Beach BBQ comp this past weekend. While selling 28 pork shoulders worth of pulled pork sandwiches, we took a 2nd in pork and a 10th in chicken out of 55 teams.
While we’ve been cooking with it for some time now, this was the first event we sold the new Pitmaster sauce and it was greatly received.
See more of our weekend in photos below, as well as some videos created on Vine by our teammate Kellen Wagoner.
Thanks to our sponsors Green Mountain Grills. iGrill, Brandt Beef, Simply Marvelous Rubs, and VacMaster.
Upcoming Competition: 2nd Annual West Coast BBQ Classic
It’s that time again… Rooftop BBQ is coming to the Queen Mary in Long Beach this coming weekend!
Join us as we serve up plates of melt in your mouth pulled pork, by the sandwich plate or by the tasting.
We are expecting the same crowds as last year so come early before we sell out!
Some important details for you:
The Queen Mary
1126 Queens Highway, Long Beach
Ticket Information:
- General Admission – $10 online / $15 at the door – Buy Now
- Children 12 and under are FREE
- Parking is $10 with event validation
- BBQ Tasting Tickets from 50 Top West Coast Pit Masters – $2 each
- *Entrance to the West Coast BBQ Classic does not include admission to the ship or other attractions.
More info can be found on the Queen Mary website here.
The competition was even featured on the KCAL news the other day and you can spot our booth and our very own Joe Angelone cooking up the infamous Pig Candy!
You can also see a video from last year’s event below, along with results from the competition here.
Hope to see you there!
Dana Point 2012 Results
This past weekend we cooked another great comp in Dana Point. With these locations as BBQ competitions we are definitely getting spoiled. We had a great cook and had fun also vending finishing 3rd in brisket out 76 teams. Thank you to our sponsors Green Mountain Grills, iGrill and Simply Marvelous Rubs. Also a special thanks to all our Friends and Family for your help, especially my Cousins Derek and Demie coming all the way out from Arizona to help
Upcoming Competition: Dana Point 2012
Rooftop BBQ will be back at Dana Point for its second annual BBQ competition held at Sea Terrace Park, map link below.
Date: 9/29/2012
Location: Sea Terrace Park
Pacific Coast Highway & Niguel Road
Dana Point, California 92629
We’ll be serving up plates of sausage sandwiches, beans, and coleslaw to the public from noon to 5 p.m. This was an awesome event last year and more than double of the teams will be coming out. It’s going to be a great event!
Smokin’ in Mesquite Results 2012
We had a great time in Mesquite, just got back last night.
We were able to get a call in chicken with 10th place. And just out of the top ten with an eleventh in pork.
Looking forward to getting back out there in Dana Pointe at the end of this month.
Thanks to our sponsors: Green Mountain Grills, Simply Marvelous, and iGrill.
